Monday, January 3, 2011

Bread & Chocolate: Bread Pudding

Bill


Bread & Chocolate’s bread pudding is a caramelized crust topping heavy, moist folds of bread, with pockets of cinnamon flavor.  Raisins are limited to the top.  That is a risky and often lazy approach, because bread pudding needs significant flavor and texture bursts to prevent a bland core.  However, this dish maintained decent flavor throughout. 




Bread & Chocolate serves this bread pudding cold, which helps condense the dish and spread the flavor elements.  It really should be served with a dairy-based sauce like crème anglais.  This bread pudding was very good, but an accompanying sauce, relatively thick and cold, might have elevated it to divine.  It deserves a great rating. 

I've only tried one other bread pudding in DC, at Elephant & Castle.  That is good, in part because it is served with a sauce.  However, I rank this one just a bit higher.


2301 M St, Washington, DC 20037
(202) 833-8360

Google map & reviews (2.5/5)

Washington Examiner

Yelp (2.5/5)

Tripadvisor (3.5/5)

Bread & Chocolate on Urbanspoon

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