Wednesday, November 24, 2010

Recipe: Thanksgiving Fruit Salad

Bill


My dad developed this great, easy, and unique dessert. It won't take much time away from your turkey preparation or take up space in the oven.

Ingredients:
1-2 cans crushed pineapple
1-2 cans jellied whole-berry cranberry sauce
1 package of frozen cranberries (for appearance, tartness)
1 package of frozen strawberries packed in syrup (for sweetness and texture)

Directions:
Mix in a large bowl, chill and serve alone or with whipped cream.

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