Tuesday, December 20, 2011

Dean & Deluca: Extreme Chocolate Truffle Cake

Bill

I attacked this cake with the traditional horizontal fork approach.  It repelled my  plastic fork in a glorious statement that it was a cake of more serious substance.




The cake was wonderfully dense, packed tightly with chocolatey truffley goodness.  It would only allow itself to be eaten by shaving off slices.  The cake's texture was so uniform and its flavor so deep and rich that it was like an artist captured the Victorian era in a dessert.  This cake deserves our divine rating.

3276 M Street NW, Washington, DC 20007-3624
(202) 342-2500


Google map & reviews (3.84/5.00)

Yelp (3.5/5)

TripAdvisor (5/5; #2 shopping place in DC)

Dean & Deluca Cafe on Urbanspoon

Bill's Red Velvet Cake: A Special Holiday Post From Our Guest Writer Laura

We normally don't review desserts that aren't offered commercially.  We're breaking the format for a special holiday post from Laura, as part of our effort to convince her to write for us.  If readers are interested, we'll see what we can do to share this cake.

Laura

Having entered chocolate cake-baking contests as a teen in 4-H, I thought I had seen it all when it comes to the marvels of a faultless cake.  Not so…and not until Thanksgiving 2011 when Bill made his deluxe red velvet cake.

Umm Georgetown Cupcake?  Crumbs what?!  Oh Founding Farmers, you’re so close, but no thank you.  Bill’s velvet underground is where it’s at.  This perfect combination of homemade cake batter made with select ingredients that result in a soft and gooey deep red cake layered and layered with soft cream-cheese, almost-frozen frosting is the most decadent holiday masterpiece.  It's so good that you'll make Santa's nice list, no matter how naughty your calorie count gets. 

THANKS BILL!!!

Monday, December 5, 2011

Bobby's Burger Palace: Vanilla Caramel Bourbon Milkshake

Bill


Burgers are the new tapas in DC, and at least this trend tends to bring milkshakes with it.  Unfortunately, Bobby's Burger Palace's Vanilla Caramel Bourbon milkshake comes nowhere near living up to the excitement about the restaurant overall. 




Instead of incorporating the caramel flavor evenly into the shake, some caramel ribbons swirl through the glass.  This caramel sauce can add intriguing texture and flavor to an ice-cream dish eaten with a spoon, but it's largely lost in a dish enjoyed through a thick straw.  This shake lacked the deep, indulgent vanilla flavor that should be expected in a vanilla shake.  The only traceable flavor was the bourbon.  The problem wasn't that the bourbon was so strong or voluminous that it overpowered the other flavors; it was that the other flavors were weak and didn't blend well.  This left the shake tasting like chilled bourbon and sugar rather than a milkshake.  Skip this dessert.


2121 K Street Northwest, Washington, DC 20037
(202) 974-6260

Google Map

Washington Post (Readers: 2/4)

Yelp (3/5)

Tripadvisor (4/5)

Bobby's Burger Palace on Urbanspoon